Your Cart

StapleGreenz Dehydrated Sprouted Green Gram (Moong Dal) is made from carefully sourced green gram. This product offers the goodness of dehydrated sprouts in a convenient, ready-to-use form. Sprouting helps improve the bioavailability of micronutrients, supporting better nutrient absorption, digestion, and overall wellness.

Simply soak in warm water for 10–12 minutes to enjoy the benefits of dehydrated sprouted green gram anytime. With a long shelf life and easy preparation, it's a simple way to add wholesome nutrition to your daily meals. No added salt, preservatives, colors & flavors

Natural Sprouted Green Gram (Moong dal)

  • Rich in Protein and Fiber, boosts immunity
  • Enhances Digestion and nutrient absorption

Crafted for Your Lifestyle

Busy Proffessional
Health Enthusiasts

How to Use Dehydrated Sprouted Green Gram (Moong Dal)

Take one bowl of dehydrated sprouted green gram

Take one bowl of dehydrated sprouted green gram

Soak in hot water for 10-12 minutes

Soak in hot water for 10-12 minutes

Watch the pulses regain original texture, softness and volume

Watch the pulses regain original texture, softness and volume

How to Make Sprouted Green Gram Salad

with StapleGreenz Dehydrated Sprouted Green Gram (Moong Dal)

Recipe for Sprouted Green Gram Salad

Step 1: Put 50 g of dehydrated green gram in 1 cup hot water.

Step 2: Soak for 10-12 minutes and drain the water completely after soaking.

Step 3: Consume directly or mix into salads or curries for added nutrition.

How to Make Sprouted Green Gram Salad

Fair & Ethical Farming Practices

Fair Pay
Fair Pay
Traditional Practices
Traditional Practices
Sustainable Farming
Sustainable Farming
Minimal Processing
Minimal Processing